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Tuesday, February 19, 2008

Sloppy Joes


Ingredients:
2 Tbs. butter
1 small onion, chopped
1 celery stalk, chopped
1 lb. hamburger, cooked and drained
1/2 cup chili sauce (or barbecue sauce)
2 Tbs. Worcestershire sauce
1 Tbs. chili powder
1 Tbs. brown sugar
Salt and pepper to taste


Preparation: Melt the butter in a large skillet, then sauté onions and celery until limp. Add remaining ingredients and mix well. Cook over low heat for about 15 minutes or until it thickens. Season with salt and pepper. Serve on large hamburger buns.

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