All-American Club Sandwich

 

 

 

 

 

 

 

 

 

This layered sandwich is an an all-American summertime special.

Preparation time: 20 min

Yield: 4 sandwiches  

Ingredients:

 1/2 cup mayonnaise 

1 tablespoon Dijon-style mustard 

12 slices whole wheat bread, toasted 

8 leaf lettuce leaves 

8 (3/4-ounce) slices Land O Lakes Deli American Cheese 

1/2 pound thinly sliced deli ham 

8 slices tomato 

1/2 pound thinly sliced deli turkey breast 

8 slices cooked bacon

 

Directions:

Combine mayonnaise and mustard in small bowl; mix well. Spread 1 teaspoon mayonnaise mixture on 1 side of each toast slice. To assemble each sandwich, layer 1 slice toast, mayonnaise-side up, 1 lettuce leaf, 1 slice cheese, 2 ounces ham, 2 slices tomato, 1 slice toast, mayonnaise-side down. Spread 1 teaspoon mayonnaise on toast. Continue assembling each sandwich with 1 slice cheese, 2 ounces turkey, 2 slices bacon, 1 lettuce leaf and 1 slice toast, mayonnaise-side down. Cut into triangles. Secure with toothpicks. *Substitute LAND O LAKES® Deli Sharp American Cheese