Juice of 6 lemons (1 cup)
3/4 cup sugar or to taste
4 cups cold water
1 lemon, sliced
Ice cubes
In a large pitcher, combine lemon juice and sugar; stir to dissolve sugar. Add water, lemon slices, and ice cubes; stir until well blended. Serve in tall glasses over ice.
Variation: To make limeade, substitute fresh lime juice for lemon juice. Yields approximately 6 cups.
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