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Monday, June 25, 2007

Oreo Cookie Cake

 

 

 

 

 

Cake

24 chocolate sandwich cookie crumbs 

1/3 cup semisweet chocolate chips 

1/3 cup all-purpose flour 

1/4 cup margarine 

1 (18.25 ounce) package butter cake mix  

 

Glaze: 1 cup confectioners' sugar 3 tablespoons milk Preheat oven to 350° F. Spray a 9x13 inch pan with cooking spray.

In a large bowl, combine chopped cookies, chocolate chips, flour and margarine. Set aside. Mix cake according to directions on package. Pour half of cake batter in pan. Sprinkle approximately 2 cups of the cookie mixture on top. Pour rest of cake batter over layer of cookies. Sprinkle remainder of cookie mixture on top.

Bake at 350° F. for 40 to 45 minutes, or until toothpick inserted into center of cake comes out clean.

To make the glaze: In a small bowl, mix 1 cup confectioners' sugar with 2 to 3 tablespoons milk. Drizzle glaze over warm cake.

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